Common Name | L(+)-Citrulline | ||
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CAS Number | 372-75-8 | Molecular Weight | 175.186 |
Density | 1.3±0.1 g/cm3 | Boiling Point | 386.7±42.0 °C at 760 mmHg |
Molecular Formula | C6H13N3O3 | Melting Point | 214 °C |
Flash Point | 187.7±27.9 °C |
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Exact Mass | 175.095688 |
PSA | 118.44000 |
LogP | -1.53 |
Vapour Pressure | 0.0±1.9 mmHg at 25°C |
Index of Refraction | 1.531 |
Water Solubility | 200 g/L (20 ºC) |
L-Citrulline is an amino acid derived from ornithine in the catabolism of proline or glutamine and glutamate, or from l-arginine via arginine-citrulline pathway.